18 Ingredients Natural coloring from food. Safe to use!

18 Ingredients Natural coloring from food. Safe to use!

2 minute

Want to get creative with food coloring or crafts? Try making natural dyes with safe ingredients from different vegetables and flowers at home, yuk!

In fact, a lot that’s it food ingredients that can be extracted into safe natural dyes.

Check out the full list below!

Natural coloring materials from food and household ingredients

1. Turmeric

The yellow color can be produced with turmeric.

The yellow color of turmeric is due to the presence of curcuminoids.

2. Red Chili

In addition to its spicy taste, the red color of chili can be used as a natural dye.

This is due to the presence of the capxanthin dye found in peppers.

What are natural red dyes other than red chilies? Of course, there are many, for example red beets, secang, Angkak, and others.

3. Brown Sugar

To get a brown color for the food I could only use brown sugar that has a sweet taste.

Not rarely, this dye is often used for lunkhead and porridge.

4. You are evil

vegetables carrots eggplants cherries bananas oranges

In addition to being a food source, the purple sweet potato can be used as a source of purple color.

See also  How to clean a Mousepad properly without damage

The purple color is caused by the content of anthocyanin compounds in sweet potatoes.

5. Pandan leaves

Since ancient times, moving leaves have always been used to give a green color.

The green color comes from the pigment chlorophyll.

How to use it is very easy, just mash, add water and squeeze the plant.

6. Carbon

Charcoal comes from burning rice straw.

The results of the combustion are given to the water to give the food a black color.

7. Tomato

The red color of tomatoes comes from the pigment lycopene, especially the skin.

8. Red Beets

Red beets can produce a natural red color.

The red color is quite strong and bright.

In food, the use of red beets does not change much the taste of the food.

9. A cup

Do you know what a cup is?

Secang is a type of spice that is in the form of shaved wood and then red.

Usually sappan is used to make wedang, and the dark red color can be used as a natural dye.

10. Fruit Jamblang

The Jammblang fruit or also called Duwet is a type of dark purple fruit.

The content of anthocyanins is found in it.

11. Numbers

Angkak is made from rice that comes from the fermentation process and then dried.

You can use the red color on the Angkak.

12. Rosella

gerbera fruit

Hibiscus sabdariffa or rosella is a species of flower native to the African continent.

However, Rosella flowers are widely grown in Indonesia.

Rosella flowers that can produce a red color to pink-pinkdue to the presence of anthocyanins.

See also  8 Ways to configure a WiFi router at home and the steps, it's easy!

13. Kluwak

If you want to get a black or dark brown color, you can use the meat in the kluwak seeds.

14. Flower of Telang

Telang Flower (Clitoria Ternatea) is a vine that is usually found in yards or forest edges.

The way to process butterfly flowers to create a blue color is to squeeze or mash the flowers.

15. Dragon Fruit

In addition to its delicious taste, the flesh of the dragon fruit can produce a purple to pink color.

16. Mulberry

By crushing the fruit, the mulberry can produce a red-purple color.

17. Blueberries

Fruit blueberries which is rich in vitamin C can produce a blue-violet color.

The trick, just crush the fruit blueberries and put in the food you want to make.

18. Spinach

Spinach vegetables can be used as a natural green dye due to the presence of concentrated and strong chlorophyll.

**

nah You already know what materials you can use as natural dyes!

Now, try it eh practice how to make these natural dyes.

Excited to do it, Property People!

I hope this review from News www.lacrymosemedia.com Indonesia is useful for you.

Do not forget, if you are looking for a house, pension, rent, land… search at www.www.lacrymosemedia.com/id.